Here is an event to check out.
Father’s Day BBQ on the Farm | Sunday, June 21st
2 pm to 6 pm
On Father’s Day join us for our annual barbecue on the farm. Chef Ross Midgley will be grilling everything Dad loves like our famous smoked baby back ribs, mixed grilled items and delicious house-made seasonal sides. For the kids we’ll have house-made sliders and sausage. Sit amongst friends under the Marquee tent at Harvest Tables and play a friendly game of Ping-Pong with Dad in our vineyard backyard! Entry is $45 per person plus wine, tax and gratuity. Wine Club Members enjoy an exclusive price of $40 per person plus wine, tax and gratuity. RSVP required, please call 905-262-8463 to book your reservations.